Customers are demanding transparency when choosing food and beverage products and dining establishments. What does transparency mean?
Transparency in the procurement of food and beverage products means that businesses are open and honest about where their products come from, how they are produced, and who is involved in the supply chain. This includes information about the ingredients, processing methods, and labour practices used to produce the products.
There are many benefits to transparency in food and beverage procurement. It can help consumers make informed choices about the products they buy. For businesses, it can build trust with consumers and improve their reputation. And for the environment, it can help to ensure that food is produced sustainably.
There are several ways to increase transparency in food and beverage procurement. Businesses can provide detailed information about their products on their websites or in their product packaging. They can also use third-party certification programs to verify the sustainability of their products. And they can work with suppliers to ensure they use ethical and sustainable practices.
Transparency is becoming increasingly important to consumers. A recent survey found that 73% of consumers are more likely to buy products from transparent companies about their supply chains. This trend is likely to continue as consumers become more aware of the impact of their food choices.
Here are some specific examples of transparency in food and beverage procurement:
Ingredients:
Businesses should provide clear and accurate information about the ingredients in their products. This includes the names of the ingredients, as well as their country of origin.
Processing methods:
Businesses should also provide information about the processing methods used to produce their products. This includes information about pesticides, herbicides, and other chemicals.
Labour practices:
Businesses should provide information about the labour practices used to produce their products. This includes information about the wages paid to workers, the working conditions, and the freedom of association.
Transparency in food and beverage procurement is an important way to ensure that consumers have access to accurate information about the products they buy. It can also help to build trust between businesses and consumers, and it can promote sustainable practices in the food industry.
Thankfully technology now can enable operators and businesses to track and collate the information required. The Alto team work with clients to create and introduce strategies to improve business outcomes and enhance profit. Reach out the Alto for more information.